![]() Place the chicken on a plate or a cutting board and cover with foil or a lid to keep warm. Carefully open the lid and use the handles to remove the trivet with the chicken. Then use the quick release method to let off the remaining pressure (press the steam knob down or point to Venting on older models). Once the timer is done, allow the pressure to release naturally for about 5 minutes. After a few beeps/seconds, the ON sign will come on indicating the pot is heating up and the pressure is building pressurizing will take about 5-7 minutes and then the 10-minute timer will begin. Select Manual/Pressure Cook and adjust the timer to 10 minutes on HIGH pressure. Secure and lock the lid make sure the pressure handle is pointing to Sealing on Duo Classic. Place the chicken breasts on top of the trivet. Place the trivet on top with handles facing up. Add the chicken stock (we used a stock cube and water), garlic cloves and bay leaves to the Instant Pot. Leave to come to room temperature if you just took them out of the refrigerator, about 15 minutes. Season the chicken breasts evenly with salt, pepper, paprika, garlic and onion powders on both sides. We used Instant Pot Duo Nova 6-quart pressure cooker for this recipe. Here are step-by-step instructions for making chicken breasts in the Instant Pot. HOW TO MAKE CHICKEN BREASTS IN INSTANT POT Slice the chicken breasts into thick pieces and pour the gravy on top or serve on the side. Add the butter and lemon juice and stir again. Dissolve a tablespoon of flour or cornstarch in this liquid pour and stir back into the stock. While still very hot, scoop a couple of tablespoons of the liquid into a small bowl. Press Cancel to stop the Saute function at this stage.This will evaporate some of the liquid and thicken it. Allow the broth liquid to come to simmer and cook for 2-3 minutes, stirring a few times. Press the Saute button once, it will say 30 minutes as a default timer.Once the timer is done, allow the pressure to release naturally for about 5 minutes. ![]() Add the chicken stock, garlic cloves and bay leaves to the Instant Pot. ![]()
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